The real reason I’m writing this is to tell you about the most delicious bread of all time, Dutch Crunch. I’m so utterly in love with the bread that I’ve made a sandwich with just the bread, mayo and hot pepper slices. It was sad and delightful all at once. I was reading this blog and the author was waxing poetically about it too, so I feel like we are soulmates or at the very least bread eskimo brothers. Keep on reading »
There was a time in our not so distant past when gourmet restaurants and shops were trying to do everything with bacon that you could imagine. That has died down a bit, but the fact remains that people LOVE bacon.
I don’t know what it is about that particular meat, but it has actual die-hard fans. And that’s why today’s site was created, it “is a celebration of that deliciously sinful strip of cured pork belly.” Everything and anything about the wondrous bacon strip. Keep on reading »
I’ve been known to indulge in the occasional breakfast or breakfast-for-dinner pancake. And by occasional I mean, every chance I get. There is something so delectable about syrup sodden batter that’s hot off the griddle. Jim’s pancakes though are nothing short of art. His site has some really cool ideas for pancakes if you looking to impress someone over breakfast and not only does he have pancake pictures, but he even has a few pancake-making videos to show his technique. Keep on reading »
